Morin - Noir Perou Chanchamayo 63%

cocoa beans (Organic), cane sugar, cocoa butter (Organic), Sunflower Lecithin 0.3%

Academy of Chocolate Awards 2017 - SILVER

The dark chocolate is overflowing with a riot of fruity flavours. We noted hints of pineapple, mango and even a touch of tamarind. The faintest shimmer of lemon blends in and reveals a touch of honey. A vibrant bar with a nice acidity.

€4.92

Data sheet

Weight, g
100
Cocoa Percentage, %
63
Energy, kcal
590
Fat, g
41,2
of which saturates, g
24,96
Carbohydrates, g
35,00
Sugars, g
35,00
Protein, g
7,4
Salt, g
0,01
Cocoa Origin
Peru
Maker's Country
France